Black Garlic Paste


SKU: BLA10 Categories: ,

From Hong Kong Chef Kwanghi Chan, we bring you Black Garlic Bulbs, Black Garlic Paste and Black Garlic Sauce.

Black Garlic is made from bulbs of garlic, fermented in a temperature controlled room for 60-90 days. The result is a sweet and caramelized garlic clove that has a soft texture and black colouring.

We recommend ChanChan Black garlic products for marinades, salad dressings, sauces, crumbles and Asian style recipes.


100% black garlic

Nutritional Information:

 per 28 g/ml
Energy 411 kJ/98 kCal
Protein 7.9 g
Carbohydrate 16.3 g
Of which sugars 1.6 g
Fat  .6 g
of which Saturates fatty acids  0.1 g
Dietary Fibre  0 g
Salt 0 g