Camembert Graindorge 150g
About This Cheese
This traditional surface ripened cheese is handmade to the authentic Camembert recipe in Normandy, France. The unique Normandes milk of the La Manche region and the natural ripening process of the surface moulds ensure the distinctive flavour and aroma development of real Camembert.
€5.00
TypeSoft
Rennettraditional
RegionLivarot, France
ProducerFromagerie du Livarot
Milkcow
Rindwhite mould
FAQs
View All Cheese Related FAQsNutritional Information
| Typical Values | per 100g: |
|---|---|
| Energy | 1210kJ/ 291kcal |
| Fat | 23g |
| (of which saturates | 15g) |
| Carbohydrate | <0,5g |
| (of which sugars | <0,5g) |
| Protein | 21g |
| Salt | 1,6g |
Contains Milk
