Carrig Bru, 150g

4.90

Carrig Bru comes to Sheridans as a young wheel of cheese ready for aging. The wheels are produced by Carrigaline Farmhouse cheese in Co. Cork and are aged in our Sheridans Meath location by Sheridans affineur Mark Booker. The cheeses have natural rind created by repeated washing in IPA ale from Irish brewery Wicklow Wolf. The flavor is light and buttery with hints of cream, earth, and a slight ale finish. The texture is semi-firm, and can be used for anything from cheese boards to sandwiches.

Milk
cow
Rennet
vegetarian
Region
Ireland
Maker
Pat Farrell
Affineur
Sheridans Cheesemongers
Type
firm

Out of stock

SKU: CUT68 Categories: , , ,

Ingredients: cow’s milk, vegetarian rennet
Allergens listed in bold