Chaource Fermier, 250g
€8.40
Chaource has a mild aroma of mushrooms. In terms of flavour the cheese is mild, creamy, lactic and slightly acidic. More mature versions of the cheese also offer an interesting contrast of textures; from the semi-liquid paste under the rind to the stiff, creamy paste at the centre of the cheese
- Milk
- cow
- Maker
- GAEC des Tourelles
- Region
- France
- Rennet
- traditional
- Rind
- mould rind
- Age
- 2-4 weeks
- Size
- serves 3-5 (250g)
- Type
- soft
Ingredients: raw cow’s (MILK), salt, starters, animal rennet
Allergens listed in bold
Nutritional values per 100g:
Energy 1200kJ/287kCal
Fat 24g
of which saturated 15g
Carbohydrates 0g
of which sugar 0g
Proteins 17.8g
Salt 1.8g
