Delice de Bourgogne is a classic mould-rind double-crème cheese. Surrounded by a white bloom rind smelling faintly of mushrooms, the interior of this sumptuous, 72% butterfat cheese is a soft white paste that tastes like a heavenly mixture of butter and stiffly whipped cream.

Ingredients:
(MILK), (CREAM), salt, lactic starters (MILK), ripening ferments, animal rennet, processing agent : calcium chloride.

Allergens in BOLD

Nutritional Information:

Energy: 1693kJ/410kCal

Fat 40g

of which saturated 28.8g

Carbohydrates 2g

of which sugar .4g

Proteins 10g

Salt 2g