Emmental De Savoie, 180g
€5.30
One of the largest long-keeping cheeses in the world, you can recognized it by its famous holes (also called “eyes” or openings), ranging in size from a cherry to a walnut and distributed evenly. Subtle and fragrant as well as firm and tender.
- Milk
- cow
- Region
- France
- Rennet
- traditional
- Type
- hard
Ingredients: Raw Cow’s (MILK), lactic cultures, salt, rennet
For allergens see ingredients in bold
Nutritional values per 100g
Energy kJ/kCal 1282/309
Fat 25g
of which saturates 18g
Carbohydrates 1g
of which sugars .2g
Protein 20g
Salt 1.8g
