Feta Barrel-Aged

3.60

Product Maker
Kolios
Product Milk
ewe
Product Milk
goat
Product Rennet
traditional
Product Rind
natural
Product Region
Greece
Product Age
1-2 months maturation
Product Age
long shelf life
Product Type
soft
Product Size
serves 1- 4 (170 g)
SKU: FET8 Category:

 

Undoubtedly the most famous Greek cheese, Feta is a pickled fresh cheese which the Greek shepherds traditionally kept in brine in order to preserve it. In Greece the cheese is often soaked in a mixture of milk and water to remove this briney flavour leaving a creamy, fresh cheese which goes beautifully with black olives and flat bread. Alternatively try it in a Greek salad of  tomatoes, cucumber, red onions, cos lettuce and oregano