Ireland · Whitechurch, Co. Cork
Hegarty's Cheddar
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Description
Hegarty's Cheddar
Traditionally made Irish cloth-bound cheddar from Co. Cork aged for one year. Brothers Dan and John Hegarty are the fifth generation of Hegarty dairy farmers they make their cheddar using traditional methods; milling and salting the curds by hand and wrapping the cheese in muslin and lard. This gives a cheddar with a distinct earthy flavour and a really pleasant slightly crumbly texture.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 36.1kJ/426kcal |
| Fat | 36.1g |
| -of which Saturates | 22.63g |
| Carbohydrate | 1.28g |
| -of which Sugars | <0.1g |
| Fibre | 0g |
| Protein | 23.9g |
| Salt | 100 |
Serving & Storage
Ingredients & Allergens
For allergens, see ingredients in bold.
Recipes
Our cheesemongers share their favourite ways to enjoy our foods with recipes and dishes to show-stopping cheese boards.

Meet Our Producers
Hegarty's Farmhouse Cheese
Whitechurch, Co. Cork
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