Langres AOC is a washed-rind, cow’s milk cheese. Langres has a powerful, penetrating aroma which belies the mild flavour of the cheese itself. The firm, yet supple paste is creamy and slightly salty, whilst the orange rind lends a pungent farmyard note to the proceedings. The cheese grows firmer with age but is more lively when young.
- 15 day min
Ingredients: raw cow’s milk, traditional rennet
Allergens listed in bold