Irish Blackcurrant and Sloe Gin Jam 220g


Created by Sheridans, made using only Irish fruit in open pans in small batches by Tom & Laura Sinnott in New Ross, Co. Wexford.




Ingredients: Blackcurrants (54%), Sugar, Sloe Gin (1%)
For allergens see ingredients in bold
Nutritional values per 100g
Energy kj/kcal: 824/193
Fat: 0g
of which saturates: 0g
Carbohydrates: 50g
of which sugars: 50g
Fibre: 1.9g
Protein: 0.5g
Salt: 0.01g
Total fruit per 100g: 54g
Total sugar per 100g: 50g