Sheridans Irish Crackers Selection
Sheridans created these crackers to reflect the potential of Irish Artisan food. Includes; Brown Bread, Rye & Linseed and Mixed Seed Crackers (x3 boxes). We use Flour that is stone ground at Macroom Oatmeal Mills, Butter from Bandon Co-op and buttermilk produced by the Cronin family from Belgooly; all in Co Cork.
x1 Brown Bread Crackers
Ingredients: Whole wheat flour 58%, buttermilk 25%, butter, sea salt.
x1 Rye & Linseed Crackers
Ingredients: Stone ground rye flour 35%, water,
unbleached wheat flour, olive oil, linseeds 2%, sea salt
x1 Mixed Seed Crackers
Ingredients: Unbleached Wheat flour, water, milk, butter,
linseed 2%, poppy seed 2%, sesame seeds 2%.
Allergens listed in bold. Made in a factory that also handles nuts.