The Italian Job, 6 Wines
4 in stock
A selection of some of your favourite Italian ‘evergreens’!
We travel through Italy and it most famous wines with 6 bottles that not only are a joy to drink, but that perfectly represent the terroir, the history and the tradition of each individual terroir.
Prosecco Frizzante Fidora – Veneto (biodynamic)
Fresh and frangrant, this is a textbook prosecco and possibly the first biodynamic certified in the appellation.
Pinot Grigio Arcania – Friuli (organic)
A Pinot Grigio with flavour, depth and texture, and with the bonus of being organic.
Gavi DOCG Picollo – Piemonte
Delicately floral and with a sapid, chalky minerality as a proper Gavi should be.
Chianti ‘Gineprone’ Col d’Orcia – Tuscany (organic)
A Chianti in a decadent, accessible style, packed with juicy fruit and crushed herb notes.
Valpolicella Ripasso ‘Torbe’ Domini Veneti – Veneto
Big and extroverted, but with that juicy tannic vein that makes it even more drinkable. A beautiful Ripasso.
Negroamaro ‘Principe Moro’ Cantina Sampietrana – Puglia
Full of Mediterranean character, ripe, fruity and spicy but without the heaviness too often associated with Apulian wines.