{"product_id":"emmental-de-savoie","title":"Emmental De Savoie","description":"\u003cp\u003eEmmental is famous for the large holes that are spread throughout this great cheese, and they are there by design. One of the starter cultures used in Emmental is Propionibacterium freudenreichii. When this bacteria consumes lactose during maturing, it produces CO2 as well as other compounds that contribute to the distinctive sweet nutty flavour of this cheese. This has the added effect of inflating the wheel, much like yeast in a bread dough.\u003c\/p\u003e","brand":"Sheridans Cheesemongers","offers":[{"title":"180g","offer_id":57674175349071,"sku":"P\/W8","price":6.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/4814\/9583\/files\/Emmental.jpg?v=1780664802","url":"https:\/\/sheridanscheesemongers.com\/products\/emmental-de-savoie","provider":"Sheridans Cheesemongers","version":"1.0","type":"link"}