We are passionately committed to sourcing highest quality artisan products and forging links directly with the food producers. The close relationships we have with our suppliers are of utmost importance to the ethos of the company. Many of the farmhouse cheeses and foods we sell are handmade locally in Ireland, but we also have a wide selection of delicious artisan produce from Europe.
We stock a list too long to print of Irish Farmhouse cheeses, but which features cheese such as Durrus, Clonmore, Coolea and Cooleeney Raw Milk Cheese. We have ensured that we source the best of continental cheeses available; to single out a few; Cravero Parmigiano Reggiano, Dongé Brie de Meaux, Marcel Petit Comté. We put a lot of effort in to ensuring that our cheeses reach you at optimum levels of ripeness and maturity.
Our Irish Artisan Product range is ever increasing and includes:
Other products include Olives – which we marinade and pack in our HQ in Meath, Cured Meats, Rustichella d’Abruzzo Pastas, Ortiz Tunas, Prunotto Italian Pasta sauces and cheese accompaniments and Luscombe Organic Drinks.