Ireland · Dublin
Llewellyns Irish Balsamic Cider Vinegar
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Description
Llewellyns Irish Balsamic Cider Vinegar
Llewellyn’s Irish Balsamic Cider Vinegar is made by a natural fermentation process starting with fresh ripe apples. Great for salad dressings, sauces, marinades and pickles.
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 431kJ/101kcal |
| Fat | 0g |
| -of which Saturates | 0g |
| Carbohydrate | 22.8g |
| -of which Sugars | 21.2g |
| Fibre | 0g |
| Protein | 0.3g |
| Salt | 0.03g |
Serving & Storage
Ingredients & Allergens
For allergens, see ingredients in bold.
Recipes
Our cheesemongers share their favourite ways to enjoy our foods with recipes and dishes to show-stopping cheese boards.
Hand-Curated by Our Cheesemongers
Pairs Beautifully With
Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.

Meet Our Producers
Llewellyn's Orchard
Lusk, Co. Dublin, Ireland
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