Rolled cheese product with P. Jacquin logo on a wooden surface and white brick wall background

Mini French Goat Log with Truffle

100g
€4,50
€4,50
Skip to product information
Rolled cheese product with P. Jacquin logo on a wooden surface and white brick wall background
  • Rolled cheese product with P. Jacquin logo on a wooden surface and white brick wall background
Mini French Goat Log with Truffle

France · Centre-Val de Loire

Mini French Goat Log with Truffle

€4,50
€4,50

Delicate and mild fresh goat’s milk cheese with an infusion of truffle. 
ProducerP. Jacquin TypeSoft RennetTraditional RegionCentre-Val de Loire MilkGoat RindNone
Weight

Cheese guide

Choose the wedge that matches your moment.

  • 160g: serves 2–3, a cheese board pairing.
  • 320g: serves 4–6, a starter or shared plate.
  • Whole (1.2kg): serves 12–16, a centrepiece for entertaining.

Free delivery over €100

Chilled delivery

Choose your delivery date at checkout

Description

Mini French Goat Log with Truffle

Made by Pierre Jacquin & Sons in the Loire Valley France. A classic goat log enhanced with garlic and herbs.
Nutritional Information
Nutrient Per 100g
Energy 1122kJ/270kcal
Fat 22g
-of which Saturates 13.4g
Carbohydrate 2.05g
-of which Sugars 2.05g
Fibre 0g
Protein 16.1g
Salt 1
Serving & Storage
Ingredients & Allergens

Pasteurised Goat's Milk, Garlic and Herbs (1, 1%), Salt, Rennet, Ferments, Conservative, Potassium Sorbate

For allergens, see ingredients in bold.
Recipes

Our cheesemongers share their favourite ways to enjoy our foods with recipes and dishes to show-stopping cheese boards.
P. Jacquin

Meet Our Producers

P. Jacquin

Loire, France

Fromagerie P. Jacquin & Fils is a family-run cheese producer and affineur based in La Vernelle in France’s Centre-Val de Loire region. Established in 1947, the company has remained in family ownership across four generations and specialises in traditional goat’s cheeses from the Loire Valley. Its range includes key regional AOP varieties such as Selles-sur-Cher, Sainte-Maure de Touraine, Valençay, Pouligny-Saint-Pierre, and Crottin de Chavignol. Working closely with local dairy farms within the surrounding region, Jacquin oversees the full production process, from milk collection and curdling through to moulding, maturation, and packaging.

If You Love Mini French Goat Log with Truffle, Try These...