Two containers of Ardsallagh Cranberry Roulade on a wooden surface with a white textured background

Ardsallagh Goats Cheese Cranberry Roulade

165g
€6,30
Sale price  €6,30 Regular price 
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Two containers of Ardsallagh Cranberry Roulade on a wooden surface with a white textured background

Ireland · East Cork

Ardsallagh Goats Cheese Cranberry Roulade

€6,30
Sale price  €6,30 Regular price 

Creamy Ardsallagh Goats Cheese with Cranberry combines the fresh tang of Irish goat’s cheese with the subtle sweetness of cranberry for a balanced, mellow finish. Soft, rich, and easy to serve, it works equally well on cheese boards, salads, or warm sourdough.

ProducerArdsallagh Farmhouse Cheese TypeSoft RennetVegetarian RegionEast Cork MilkGoat RindNone
Weight

Cheese guide

Choose the wedge that matches your moment.

  • 160g: serves 2–3, a cheese board pairing.
  • 320g: serves 4–6, a starter or shared plate.
  • Whole (1.2kg): serves 12–16, a centrepiece for entertaining.

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Description

Ardsallagh Goats Cheese Cranberry Roulade

At Ardsallagh, the goat’s milk is collected fresh each day and traditionally made into small batches of cheese for consistency and quality. After the curds are formed and carefully drained, the cheese is blended with cranberry pieces that add texture and a light fruity note. The finished cheese is then matured to allow the flavours to settle and develop into a smooth, rounded finish.

Serving & Storage
Ingredients & Allergens

Goat's milk, cranberries

For allergens, see ingredients in bold.

Recipes

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Hand-Curated by Our Cheesemongers

Pairs Beautifully With

Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.

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Ardsallagh

Meet Our Producers

Ardsallagh

Carrigtwohill, Co. Cork

Ardsallagh Goat Products is a family-run Irish cheese producer based in Carrigtwohill, County Cork, specialising in handmade goat’s milk cheeses made from fresh milk sourced from their own herd and local partner farms. Founded by Jane and Gerard Murphy, the business began as a small farm initiative and has grown into one of Ireland’s best-known artisan goat cheese producers. They focus on traditional, cheese making methods without artificial additives or preservatives, producing a range of goat’s cheeses as well as flavoured variations. The cheeses are made fresh in small batches to maintain a clean, mild, and natural flavour profile that highlights the quality of the milk.

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