Biraben Rillettes Pur Canard, pure duck rillettes

Biraben Rillettes Pur Canard

180g
€8,95
€8,95
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Biraben Rillettes Pur Canard, pure duck rillettes
  • Biraben Rillettes Pur Canard, pure duck rillettes
Biraben Rillettes Pur Canard

France · Bearn

Biraben Rillettes Pur Canard

€8,95
€8,95

A savory spread made by slow-cooking duck meat until tender. The result is a rich, flavorful spread that can be served chilled or at room temperature. An excellent addition to a charcuterie board or for a rustic lunch or dinner.
ProducerMaison Biraben RegionBearn
Weight

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Description

Biraben Rillettes Pur Canard

Luxurious duck rillettes from the Gascony region pure confit goodness spread thick on warm toast. Rich, silky, and deeply satisfying. Biraben is a renowned family business from the Béarn region of southwestern France, specializing in premium duck and poultry. Biraben’s commitment to quality and tradition has made it a beloved name in gourmet French cuisine. Their foods make excellent appetizers served with crusty bread, cornichon and a glass of wine
Nutritional Information
Nutrient Per 100g
Energy: 1727 kJ / 413 kcal
Fat: 35g
of which saturates: 12g
Carbohydrate: <0.5g
of which sugars: <0.5g
Protein: 25g
Salt: 1.8g
Serving & Storage
Ingredients & Allergens

Duck meat from France, duck trimmings, salt, garlic, pepper.

For allergens, see ingredients in bold.

For allergens, see ingredients in bold.
Recipes

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Maison Biraben

Meet Our Producers

Maison Biraben

Pyrénées, France

Maison Biraben is a family-owned producer based in Beuste, in the Pyrénées-Atlantiques region of south-west France. Founded in 1946 by Odette and Joseph Biraben, the company began as a small market business sourcing and preparing duck from local farms in the Béarn area. Today, Biraben is recognised for its range of traditional Sud-Ouest specialities, particularly foie gras, duck confit, rillettes, and other regional pâté and preserved products. The company works closely with producers in the South-West of France and follows strict regional quality standards such as IGP Sud-Ouest, which guarantee origin and production methods.

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