Block of cheese on a stone wheel with a white brick background

Carrig Bru

200g
€8,00
Sale price  €8,00 Regular price 
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Block of cheese on a stone wheel with a white brick background

Ireland · Kells, Co. Meath

Carrig Bru

€8,00
Sale price  €8,00 Regular price 

Light and buttery with hints of cream, earth, and a slight ale finish. Carrig Bru has a semi-firm texture and natural rind developed in Sheridans Cheesemongers maturing room. 

ProducerCarrigaline, Matured By Sheridans Cheesemongers TypeSemi-firm RennetVegetarian RegionKells, Co. Meath MilkCow RindWashed
Portion Size: 200g

Cheese guide

Choose the wedge that matches your moment.

  • 160g: serves 2–3, a cheese board pairing.
  • 320g: serves 4–6, a starter or shared plate.
  • Whole (1.2kg): serves 12–16, a centrepiece for entertaining.

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Description

Carrig Bru

As freshly made wheels, the Carrig Bru rounds have a lovely smooth paste and a sweet milkyness, with no developed rind. We bring the young wheels of plain Carrigaline to our warehouse in Co Meath to grow the natural, craggy rind unique to Carrig Bru. In the Sheridans maturing room, they are put on wooden shelves and the natural rind is created by repeated washing in Irish Ale. While the ale does not impart a beer flavour, it helps the rind grow and develop the overall flavour of the cheese.

Nutritional Information
Nutrient Per 100g
Energy 1601kJ/387kcal
Fat 32g
-of which Saturates 20g
Carbohydrate 1.6g
-of which Sugars <0.2g
Fibre 0.0g
Protein 23g
Salt 1.4
Serving & Storage
Ingredients & Allergens

Milk, Salt, Beer, Vegetarian Rennet, Beer, Starter Culture

For allergens, see ingredients in bold.

Recipes

Our cheesemongers share their favourite ways to enjoy our foods with recipes and dishes to show-stopping cheese boards.

No recipes are linked to this product yet, explore our full library of recipes for inspiration.

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Hand-Curated by Our Cheesemongers

Pairs Beautifully With

Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.

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Carrigaline Farmhouse cheese

Meet Our Producers

Carrigaline Farmhouse cheese

Carrigaline, Co. Cork

Carrigaline cheeses are all made by hand on the O’Farrell family dairy in south east Cork. Fresh milk from Friesian cows is delivered daily from a neighbour’s farm to make the full range of Carrigaline cheeses. Pat developed his cheese recipes while studying cheesemaking at UCC. After careful recipe refinement and offering loads of tastings to locals, he developed his recipes to the cheeses we carry

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