Two blocks of Gortnamona goat's cheese with its packaging on a wooden surface.

Gortnamona Goat

80g
€2,80
€2,80
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Two blocks of Gortnamona goat's cheese with its packaging on a wooden surface.
  • Two blocks of Gortnamona goat's cheese with its packaging on a wooden surface.
Gortnamona Goat

Ireland · Thurles, Co. Tipperary

Gortnamona Goat

€2,80
€2,80

Mild, Brie-like goat’s cheese with a white mould rind and mushroomy, herbal flavours. 
ProducerCooleeney Farm TypeSoft RennetVegetarian RegionThurles, Co. Tipperary MilkGoat RindMould Rind
Portion Size: 80g

Cheese guide

Choose the wedge that matches your moment.

  • 160g: serves 2–3, a cheese board pairing.
  • 320g: serves 4–6, a starter or shared plate.
  • Whole (1.2kg): serves 12–16, a centrepiece for entertaining.

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Description

Gortnamona Goat

Gortnamona was created to showcase Irish goat’s milk in a fresh, approachable style, inspired by continental soft-ripened cheeses but adapted to local production and affinage conditions. Over time it has become one of Cooleeney’s signature goat cheeses, reflecting their focus on small-batch, handcrafted production and seasonal variation in milk.
Serving & Storage
Ingredients & Allergens
Recipes

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Hand-Curated by Our Cheesemongers

Pairs Beautifully With

Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.
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Cooleeney Farm

Meet Our Producers

Cooleeney Farm

Moyne, Co. Tipperary, Ireland

Cooleeney farm is tucked into the Tipperary countryside, home to clover rich grass and Cooleeney Farm’s herd of Friesian cows. Breda began making her bloomy-rind cheese Cooleeney in 1986 as a way to make a better living from the family dairy farm, located outside Thurles in Co. Tipperary. Cheese seemed like a good way to increase the value of the milk from the family’s herd and Cooleeney has thrived with the help of several generations of the Maher family.

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