Packaged halloumi cheese with a brand label on a wooden surface and light gray background

Halloumi

250g
€5,80
€5,80
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Packaged halloumi cheese with a brand label on a wooden surface and light gray background
  • Packaged halloumi cheese with a brand label on a wooden surface and light gray background
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Halloumi

Cyprus · Pittas

Halloumi

€5,80
€5,80

Briny, tangy, and a bit milky in flavour this cheese has a springy texture perfect for the grill or frying pan.  
TypeFirm RennetTraditional RegionPittas MilkCow, Goat & Ewe RindNone
Weight

Cheese guide

Choose the wedge that matches your moment.

  • 160g: serves 2–3, a cheese board pairing.
  • 320g: serves 4–6, a starter or shared plate.
  • Whole (1.2kg): serves 12–16, a centrepiece for entertaining.

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Description

Halloumi

This traditional Halloumi is made from sheep and goat’s milk from Pittas in Cyprus. Halloumi is a hugely versatile cheese, its high melting point means it can be grilled, fried, and even barbequed making it a popular ingredient in vegetarian recipes. You can slice it fresh- it’s perfect with fresh fruit, salad or a favourite wine. Grill it – it doesn't melt, so it’s great for summer barbecues. Grate it- and pasta becomes more delicious or fry it – without the need of oil or butter and serves as a meat replacement.
Nutritional Information
Nutrient Per 100g
Energy 1362kJ/328kcal
Fat 25.2g
-of which Saturates 15.4g
Carbohydrate 2.8g
-of which Sugars 2.8g
Fibre 0g
Protein 22.4g
Salt 2.3
Serving & Storage
Ingredients & Allergens

80% Cow Milk, 20% Goat & Sheep Milk, Non-Animal Rennet, Mint

For allergens, see ingredients in bold.
Recipes

Our cheesemongers share their favourite ways to enjoy our foods with recipes and dishes to show-stopping cheese boards.

Hand-Curated by Our Cheesemongers

Pairs Beautifully With

Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.
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