Jar of Diforti Nduja Calabrian Spreadable Salami on a white background

Nduja

180g
€9,00
€9,00
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Jar of Diforti Nduja Calabrian Spreadable Salami on a white background
  • Jar of Diforti Nduja Calabrian Spreadable Salami on a white background
Nduja

Italy · Calabria

Nduja

€9,00
€9,00

Nduja is a soft, spreadable, and intensely savoury cured meat with a deep smoky paprika heat throughout. It’s bold and lingering on the palate, with a chilli warmth and a salty, umami finish.
ProducerDiforti RegionCalabria
Weight

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Description

Nduja

‘Nduja originates from Calabria in southern Italy, where it’s traditionally made from pork fat and offal blended with a generous amount of Calabrian chilli. It’s typically spread onto bread, stirred into pasta sauces, or melted into dishes like pizza and risotto to add heat, richness, and a deep smoky spice.
Nutritional Information
Nutrient Per 100g
Energy 2199kJ/532kcal
Fat 50g
-of which Saturates 23g
Carbohydrate 0.3g
-of which Sugars 0g
Fibre 0g
Protein 20g
Salt 2.2g
Serving & Storage
Ingredients & Allergens

Nduja 96% (Pork Fat 42%, Pork meat 30%, Chilli Peppers 25%, Salt), Olive oil

For allergens, see ingredients in bold.
Recipes

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Hand-Curated by Our Cheesemongers

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Meet Our Producers

Diforti

Sicily, Italy

Diforti Group is a family-owned Italian food company with a heritage dating back to 1875, built on five generations of craftsmanship in traditional Italian specialties. Rooted in Sicily, the company produces a wide range of premium products including olives, antipasti, pesto, and traditional pastries, combining authentic recipes with modern production techniques. With BRCGS-certified facilities in Italy, Diforti Group maintains a strong focus on quality, innovation, and food safety while preserving its artisan approach. Today, the company supplies customers across global markets and also develops private-label solutions, continuing its mission to share authentic Italian flavours worldwide.

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