Ortiz Boquerones

110g

€8,25

Spain · Basque Country

Ortiz Boquerones

€8,25

Firm yet tender with a clean, fresh fish flavour and a clear vinegar-driven acidity. The finish is bright and slightly oily, with a mild salinity and lingering citrus-like sharpness. These are excellent on their own with crusty bread or for making the best caesar salad ever.

ProducerConservas Ortiz RegionBasque Country

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Ortiz Boquerones

Ortiz Boquerones are made from fresh anchovies that are cleaned, filleted by hand, and marinated in vinegar before being preserved in oil to maintain texture and brightness. This style reflects a traditional Spanish preparation (boquerones en vinagre) where acidity is used instead of salting to create a milder, fresher profile. They are typically served chilled as tapas, often with garlic, parsley, and olive oil, or used to top toast, salads, and small plates. Their clean, tangy flavour works well as a contrast element in richer or fried dishes.

Anchovy Extra Virgin Olive Oil, Sunflower Oil, White Wine Vinegar, Sea Salt, Garlic and Parsley

For allergens, see ingredients in bold.

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Meet Our Producers

Conservas Ortiz

Basque, Spain

Founded in 1891 in Spain’s Basque Country, Conservas Ortiz is a fifth-generation, family-owned company renowned for its artisanal canned seafood. Specializing in Bonito del Norte, Ventresca tuna, anchovies, and sardines, Ortiz uses traditional, sustainable fishing methods—notably pole-and-line—to ensure premium quality and environmental responsibility. All products are hand-processed and often matured for flavor, reflecting a commitment to craftsmanship. With a presence in over 50 countries, Ortiz is considered a gold standard in gourmet conservas, favored by chefs and food lovers worldwide.

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