established 1995

Farmhouse Cheeses
& Artisan Foods

We believe great food begins with great producers. Discover our range of farmhouse cheeses and artisan foods, carefully selected for their craftsmanship, quality, and character.

On the counter

The Cheesemonger’s choice

We've assembled a quartet of foods we love this time of year. From summery cheese, to snacks and accompaniments, these foods are a must try!

    Rose wine bottle with MEINKLANG label on a white background

    Meinklang Prosa Rosé

    €21,75
    Regular price  Sale price  €21,75
    Two blocks of cheese stacked on a wooden surface with a white marble background

    Manchego Añejo (12 month)

    €5,04
    Regular price  €6,30 Sale price  €5,04
    El Navarrico Guindilla Green Chillies Organic

    El Navarrico Guindilla Green Chillies Organic

    €9,00
    Regular price  Sale price  €9,00
    Packaged sliced shoulder of cebo de campo iberico with brand name on white background

    Juan Matas Free-range Iberian Ham (Jamon de Cebo de Campo Iberico)

    €7,99
    Regular price  €9,99 Sale price  €7,99

    August Feature

    20% off All Spanish Cheese & Meat

    Spain has a fabulous food culture rooted in tradition and craftsmanship. Shop our selection of Spanish cheeses and meats with 20% off online or 3 for 2 in-store.

    Directly sourced

    Our Spanish Foods

    View all →

    Curated by Kevin Sheridan

    The Cheese Club

    A monthly subscription for cheese! Each month, Kevin selects cheeses according to a particular theme based on style, season or production area. Cheese Club makes a great gift for the cheese enthusiast
    or those looking to learn more about the wonderful world of cheese.

    Expert Curation: 4-5 premium cheeses. Shipments include a range of curated cheeses from classic favourites to rare and unusual.

    Monthly Dispatch: Arriving the second Thursday of each month, island-wide.

    Monger's Tasting Notes: Written notes to guide your tasting experience.

    Giftable Voucher: A perfect gifting option for artisan food lovers.

    Prepaid Gift Box

    One Off

    €50

    3 Month

    €129.99

    6 Month

    €240

    12 Month

    €450

    View Gift Options

    Monthly Rolling

    €50

    /month

    Cancel, pause, or skip at any time.
    The perfect way to explore cheese at your own pace.

    Start Subscription

    It’s time to party

    Foods to Celebrate With

    We love a good party at Sheridans. Whether you're entertaining 2 or 200, we have just the right cheeses, foods and wines for your next party.

    VIRTUAL & IN-PERSON

    Upcoming Events

    Join us for featured events across the country or from the comfort of your own home. We regularly host in-person tastings, virtual tastings, and producer tours with our friends The Centre of Food Culture Ireland.

    Cultivating Connections: Tory Hill Farm Walk · August 2026

    Sat 8 Aug 2026 10.30am – 12.30pm Tory Hill House
    Learn how Tory Hill Farm practices sustainable agriculture with low stock numbers, holistic grazing, and zero chemical pesticides while supporting a flourishing ecosystem.
    View event

    Meet the Cheesemaker Leitrim Hill Creamery, Sunday August 23rd 11am -1pm

    Sun 23 Aug 2026 11.00am – 1.00pm Microsoft Teams
    Join the Centre of Food Culture Ireland with a visit to Leitrim Hill Creamery, a micro-creamery and smallholding goat farm nestled in the scenic landscape of Drumcong, County Leitrim.

    Founded by Lisa Gifford, whose independent spirit and vision for “making something out of nothing” transformed a hay shed into a thriving artisan dairy, Leitrim Hill Creamery is a shining example of sustainable, small-scale food production rooted in community and tradition. Lisa is joined in the creamery by her daughter Gypsy and daughter-in-law Richelle, creating a truly family-run operation with a deep commitment to place and process.

    Together, they craft small-batch, raw milk cheeses using milk from their own herd of goats and partner farmers in the region. Every step of their process – from land stewardship to personally developed microbial cultures – reflects their dedication to quality, sustainability, and the rich dairy heritage of County Leitrim.

    This event will involve a guided tour of Leitrim Hill Creamery, insights into their cheesemaking philosophy, and a tasting of the distinctive Leitrim-made cheeses.

    Proudly supported by Sheridans Cheesemongers.
    View event

    Sheridans Spanish Cheese & Wine Virtual Evening Friday, 28th August, 8pm-9.30pm

    Fri 28 Aug 2026 8pm – 9:30pm Microsoft Teams

    Spanish Cheese & Wine Virtual Evening: Friday, 28th August, 8pm

    Join Kevin Sheridan and Enrico Fantasia at 8pm on Friday, 28th August for a live, online guide through of a specially selected Spanish Cheese & Wine selection. During this informal and interactive tasting we will explore the different styles, techniques, and stories behind each cheese and wine, and how to enjoy them to their fullest with their chosen accompaniments.

    You will receive four different styles of cheeses suited to the monthly theme along with a carefully selected accompaniment, crackers and two specially selected wines.

    IMPORTANT – Your cheese and wine pack will be delivered the week of the event on a set date and not the preferred delivery date selected at check out. The tasting will be hosted on Microsoft Teams. All communication prior to the event (reminders and the link to the tasting on the evening) will only be sent by email used to order the ticket.

    Have a question or need some help? Please contact at Online@sheridans.ie

    If you would like a voucher/ticket sent via post please don’t hesitate to contact us at Online@sheridans.ie

    One ticket is suitable for one to four people.

    View event
    see all events →

    selling good food since 1995

    Proudly Irish.
    Passionately Committed.

    Sheridans Cheesemongers is owned and run by Kevin and Seamus Sheridan who began selling Irish farmhouse cheese on a market stall in Galway over 25 years ago. Since then, Sheridans has grown to become a trusted name in Irish cheese and artisan foods.
    Over the years the Sheridans ethos has remained the same: great cheese and passionate customer service. As cheesemongers, we see ourselves as the link between makers and customers, connecting people to the stories, places, and craft behind every cheese and food.

    This month selection

    Recipes & Inspiration

    Our cheesemongers share their favourite ways to cook and eat with Irish and European cheese, from simple boards to show-stopping dishes.

    Browse All Recipes →