Carrigaline Smoked 200g


Carrigaline Smoked farmhouse cheese is a semi-soft cheese made from cow’s milk produced in County Cork since 1987. It is a vegetarian cheese made with whole milk and vegetarian rennet. Smoked with locally sourced beech wood.



Ingredients: Pasteurised Cows Milk, Salt, Chymosin, Starter Cultures
For allergens see ingredients in bold.
Nutritional values per 100g
Energy: 1441kj / 348kcal
Fat: 28.7g
Saturates: 18.1g
Carbohydrates: 1.4g
Sugars: 0.1g
Protein: 20.9g
Salt: 1.3g