DURRUS 170g

4.70

This open textured, bloomy rind cheese has a wonderfully full, creamy flavour with a mild, rich finish. Made by John and Bernie Hempenstall in Co. Wicklow, Ireland by Jeffa Gill.

Milk
cow
Region
Ireland
Rennet
traditional
Type
firm
SKU: UNI25 Categories: ,

 Ingredients: Cow’s (MILK), salt, starter cultures, rennet
For allergens see ingredients in bold
Nutritional Info Per 100g
Energy kJ/kCal 1607/388
Fat 33g
of which saturates 20.8g
Carbohydrates 1.5g
of which sugars .1g
Protein 21.2g
Salt 1.4g