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Fattoria San Lorenzo Rosato di Vera

About This Drink

The harvest of the grapes in the period 15-20 September brings the bunches to the right ripeness to the soft pressing. Refine on the fermentation bottoms for about 12 months in concrete. Bottled without filtration it is a tribute to purity and frankness. Dedicated to Vera.

A blend of 50% Montepulciano, 30% Sangiovese, 20% Lacrima, fermented in concrete vats and bottled without filtration, it shows a lovely onion skin colour, and with its lovely fruity character it is a tribute to purity and frankness. Dedicated to Vera, the winemaker’s mum

23.00

15 in stock

Grape VarietalMontepulciano, Sangiovese, Lacrima

Origin / RegionRosso Piceno, Italy

Production MethodBiodynamic

Story

The harvest of the grapes in the period 15-20 September brings the bunches to the right ripeness to the soft pressing. Refine on the fermentation bottoms for about 12 months in concrete. Bottled without filtration it is a tribute to purity and frankness. Dedicated to Vera.

Producer

A third-generation family farm run by the charismatic Natalino Crognaletti in the Marche region of central Italy. The estate is farmed organically and biodynamically. A glance at the wine labels will reveal that Natalino is an animal lover, and the estate is run to be home not just to healthy vines, but to the many animals that reside there.

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