
Sampagnino Bianco Frizzante Bulli
About This Drink
A joyful wine, full of white flowers, fruity and sapid and delicately refreshing bubbles.
Totally addictive!
€17.00
10 in stock
Grape VarietalN/A
Origin / RegionEmilia-Romagna, Italy
Production MethodOrganic
Story
Made with the traditional Monterosso blend (Ortrugo, Sauvignon, Trebbiano, Malvasia, Marsanne, Moscato) and with the second fermentation in bottle. Due to that, there is always a bit of sediment: you can remove it leaving the bottle standing overnight in the fridge or -the way we like it- just slowly turn the bottle upside down a couple of times before opening it.Producer
Beautiful and unglamorous, Colli Piacentini is an almost forgotten corner of Northern Italy. Like the land where they are from, Bulli’s wines are as they were stuck in a time warp. There is something ancestral in their direct drinking feel, they are simple but in a serious way. Spontaneous fermentations and no added sulphites not to follow a fashion, but because that is what they always did here. Nothing has changed since they started in mid-19th Century, even the labels are pretty much the same. Now the winery is run by Leonardo Bulli, but it’s pretty clear that the real boss is mother, the energetic Signora Luciana. The grapes? Bonarda, Barbera, Ortrugo and Uva Sampagnina (AKA Marsanne) and many more -they like mixing here!-, and the style? Except the Gutturnio Superiore, they are all 'frizzante' or Pet-Nat/bottle fermented.Seasonal Best Sellers
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