Jar of Red Jalapeño Jelly with 'A Bit on the Side' label on a white background

A Bit on The Side Red Jalapeno Jelly

106g
€4,60
€4,60
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Jar of Red Jalapeño Jelly with 'A Bit on the Side' label on a white background
  • Jar of Red Jalapeño Jelly with 'A Bit on the Side' label on a white background
A Bit on The Side Red Jalapeno Jelly

Ireland · Meath

A Bit on The Side Red Jalapeno Jelly

€4,60
€4,60

The perfect condiment for adding a sweet and spicy kick to any cheese board or sandwich.

ProducerA Bit on the Side RegionMeath
Weight

Free delivery over €100

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Description

A Bit on The Side Red Jalapeno Jelly

What differentiates red jalapenos from green jalapenos is basically age. While the green peppers are picked when they are young, red chilies are allowed to mature longer on the plant, thus developing more capsaicin (the hot compound). The green fruit is fresher and milder tasting than the hot, sweet red chili.
Serving & Storage
Ingredients & Allergens

Sugar, Apple Cider Vinegar, Red Jalapeno Chilli Pepper (16%) Pectin (E440), May also contain Nuts

For allergens, see ingredients in bold.
Recipes

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Hand-Curated by Our Cheesemongers

Pairs Beautifully With

Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.
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Meet Our Producers

A Bit on the Side

Co. Meath, Ireland

A Bit on the Side is an Irish artisan food producer based in County Meath, specialising in handcrafted savoury jellies made in small batches. Founded by Hilary McGrath, the company was created from a passion for experimenting with bold flavour combinations and reimagining traditional jelly as a versatile condiment. The range includes award-winning sweet, savoury, and boozy jellies made with natural ingredients, designed to be paired with cheese, meats, and a variety of dishes. Known for its creativity and distinctive flavour profiles, A Bit on the Side brings an innovative twist to classic Irish pantry foods.

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