Finocchiona salami with packaging and a couple of slices on a white background

Falorni Salame Finocchiona (fenugreek)

400g
€18,50
€18,50
Skip to product information
Finocchiona salami with packaging and a couple of slices on a white background
  • Finocchiona salami with packaging and a couple of slices on a white background
Falorni Salame Finocchiona (fenugreek)

Italy · Tuscany

Falorni Salame Finocchiona (fenugreek)

€18,50
€18,50

Falorni Finocchiona is fragrant and savoury, with generous marbling that gives it a rich, rounded mouthfeel. Fennel seed accents the cured meat with sweet anise-like notes, supported by gentle garlic and pepper, finishing long and aromatic.
ProducerMacelleria Falorni RegionTuscany
Weight

Free delivery over €100

Chilled delivery

Choose your delivery date at checkout

Description

Falorni Salame Finocchiona (fenugreek)

Falorni Salame Finocchiona is made in Tuscany using finely ground or coarsely minced pork that is mixed with salt, black pepper, garlic, and a generous amount of fennel seeds. The mixture is stuffed into natural casings and then slowly dry-cured under controlled temperature and humidity, allowing the fennel aroma to develop and infuse the meat as it matures.
Serving & Storage
Ingredients & Allergens

Pork, Salt, Dextrose, Fennel Seed (0, 33%), Peppercorns, Ground Pepper, Garlic. Antioxidant: E300. Preservative: E252

For allergens, see ingredients in bold.
Recipes

Our cheesemongers share their favourite ways to enjoy our foods with recipes and dishes to show-stopping cheese boards.

No recipes are linked to this product yet, explore our full library of recipes for inspiration.

Browse all recipes

Hand-Curated by Our Cheesemongers

Pairs Beautifully With

Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.
  • Cashel Blue cheese with a piece cut off, displayed on a wooden board.

    Cashel Blue Mature

    €5,80
    €5,80
  • Wine bottle with 'Le Salare' label on a white background

    Le Salare Barba Montepulciano

    €16,70
    €16,70
  • Sheridans Irish Crackers Selection

    Sheridans Irish Crackers Selection

    €10,90
    €10,90
Macelleria Falorni

Meet Our Producers

Macelleria Falorni

Chianti, Italy

Antica Macelleria Falorni is a historic Tuscan producer of cured meats based in Greve in Chianti, Italy, with origins dating back to 1806. For more than two centuries, the Falorni family has specialised in traditional butcher’s craft and artisanal salumi production, passing down expertise through generations. Today, the company remains family-run and combines time-honoured recipes and slow curing methods with modern quality controls and production standards. Known for its deep connection to the Chianti region, Falorni produces a wide range of Tuscan cured meats that reflect authenticity, craftsmanship, and Italian gastronomic tradition. A trip to one of their locations is well worth the visit, it is a charcuterie wonderland!

If You Love Falorni Salame Finocchiona (fenugreek), Try These...