Packaged Bresaola Bio with CosiBio and Golfera branding on a white background

Golfera Organic Bresaola

80g
€6,50
€6,50
Skip to product information
Packaged Bresaola Bio with CosiBio and Golfera branding on a white background
  • Packaged Bresaola Bio with CosiBio and Golfera branding on a white background
  • Golfera Organic Bresaola
Golfera Organic Bresaola

Italy · Emilia-Romagna

Golfera Organic Bresaola

€6,50
€6,50

Golfera bresaola is lean (beef rump) and delicately savoury, with a clean beef flavour lifted by gentle salt and subtle air-dried complexity. It has a tender, almost silky texture and a light, mineral finish with hints of cured meat sweetness and spice.
 
ProducerGolfera RegionEmilia-Romagna
Weight

Free delivery over €100

Chilled delivery

Choose your delivery date at checkout

Description

Golfera Organic Bresaola

Golfera, Organic Bresaola. Made from the best end of rump beef. Carefully prepared and slowly matured to obtain its characteristic flavour. Great addition to a sandwich, salad or cheese board.
Serving & Storage
Ingredients & Allergens

Pork, Seasalt, Natural Flavorings, Dextrose, Wine, Spices*, Aromatic Plants*, Antioxidant: Ascorbic Acid

For allergens, see ingredients in bold.
Recipes

Our cheesemongers share their favourite ways to enjoy our foods with recipes and dishes to show-stopping cheese boards.

No recipes are linked to this product yet, explore our full library of recipes for inspiration.

Browse all recipes

Hand-Curated by Our Cheesemongers

Pairs Beautifully With

Personal recommendations from our team: pairings we've tasted, tested, and genuinely love.
  • Two blocks of cheese stacked on a wooden surface with a white marble background

    Manchego Añejo (12 month)

    €5,04
    €5,04 €6,30
  • Wine bottle with green label featuring a cow icon on a white background

    Meinklang Gruner Veltliner

    €22,00
    €22,00
  • Millers Toast Cranberry & Raisin Gluten Free Crackers

    Millers Toast Cranberry & Raisin Gluten Free Crackers

    €6,90
    €6,90
Golfera

Meet Our Producers

Golfera

Emilia-Romagna, Italy

Golfera is an Italian family-owned company based in Romagna, specialising in high-quality cured meats, charcuterie, and ready-to-eat gastronomic products. Founded in 1967 in Lavezzola, the company has grown from a traditional local salumificio into an international food business while maintaining strong roots in Italian culinary heritage. Guided by the Zavaglia family, Golfera combines traditional craftsmanship with innovation, focusing on authentic flavour, quality ingredients, responsible production and many certified BIO meats.

If You Love Golfera Organic Bresaola, Try These...