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St Tola & Onion Tarte Tatin

Ingredients 200 grams of St Tola Devine or St Tola log or St Tola Ash 5 medium onions halved  50 mls of Prunotto Acacia Honey  50 g of butter  10 g of salt  2 sheets of rough puff pastry  1 jar of Prunotto Artichokes (your local Sheridans) 30 mls of Azouro olive oil  Method  Pop your … Read more

Little Tarts with big Goats Cheese Hearts

Ingredients: 30 mls of olive oil 2 red onions 1 jar of Sheridans onion marmalade 2 cloves of smashed garlic 2 leaves of sage 2 stalks thyme 3 Ortiz anchovies 4 chonky slices of St Maure (or St Tola ash or any flavourful, creamy goat’s cheese) 1 sheet of just roll pastry 1 egg ( … Read more