Broccoli Pasta

Ingredients

– Rustichella Linguini

– Pecorino cheese

– 240grm of broccoli florets

– Sheridans fresh basil pesto

Method:

Cook the pasta according to the packaging instructions. Meanwhile, steam the broccoli florets. Salute the linguini for a couple of seconds with Sheridans basil pesto and add the steamed broccoli. Serve with pecorino cheese.

Tip: Broccoli can be blended with Sheridans basil pesto before add adding to the pasta.